Cinnamon bark CO2 extract
- CAS number
- 8015-91-6
- Olfactory family
- spicy
- Type
- Extract
- Origin
- natural
- Typical pyramid position
- heart
- IFRA NCS category
- C2.27
Related materials (same CAS, different extraction)
- Cinnamon Bark Ceylon “Supreme” Oil
- Cinnamon Leaf Oil, Low BAP
- Cinnamon “Gold” Absolute
IFRA 51st Amendment
No IFRA Standard restricts Cinnamon bark CO2 extract (CAS 8015-91-6) in the 51st Amendment. General good-practice limits and allergen labelling rules may still apply.
Restricted constituents (IFRA Annex)
Typical content of IFRA-relevant constituents this natural contributes to a formula:
- Cinnamic aldehyde — up to 77.5% (CAS 104-55-2)
- Eugenol — up to 74% (CAS 97-53-0)
- Benzyl benzoate — up to 3.5% (CAS 120-51-4)
- Safrole — up to 1.2% (CAS 94-59-7)
- Cinnamic alcohol — up to 1.1% (CAS 104-54-1)
- Coumarin — up to 0.6% (CAS 91-64-5)
- o-Methoxycinnamaldehyde — up to 0.5% (CAS 1504-74-1)
- Benzaldehyde — up to 0.2% (CAS 100-52-7)
- Isoeugenol — up to 0.13% (CAS 97-54-1)
- Farnesol — up to 0.12% (CAS 4602-84-0)
Informational summary of the IFRA 51st Amendment dataset — not legal or toxicological advice. Always verify against the official IFRA Standard and your supplier's documentation before selling a product.
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