Pink Pepper EO
- CAS number
- 68917-52-2
- Type
- Natural
- Origin
- natural
- Typical pyramid position
- heart
Related materials (same CAS, different extraction)
- Pink Pepper CO2
- Pink Pepper Oil, Molle
- Schinus molle absolute
IFRA 51st Amendment
No IFRA Standard restricts Pink Pepper EO (CAS 68917-52-2) in the 51st Amendment. General good-practice limits and allergen labelling rules may still apply.
Restricted constituents (IFRA Annex)
Typical content of IFRA-relevant constituents this natural contributes to a formula:
- Citronellyl acetate — up to 0.14% (CAS 150-84-5)
- Geraniol — up to 0.1% (CAS 106-24-1)
- Farnesol — up to 0.03% (CAS 4602-84-0)
- dl-Citronellol — up to 0.02% (CAS 106-22-9)
Informational summary of the IFRA 51st Amendment dataset — not legal or toxicological advice. Always verify against the official IFRA Standard and your supplier's documentation before selling a product.
Track Pink Pepper EO in your formulas
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